Miso Honey Glaze


4 tablespoons Sweet Tasting Brown Rice Miso
2 tablespoons honey
1/2 cup vegetable oil
2 tablespoons apple cider vinegar
2 cloves garlic minced


Blend all ingredients except olive oil on high speed. With blender on medium speed, slowly add olive oil. You should have a thick creamy glaze perfect for brushing on roasted squash or other root vegetables 10 – 15 minutes before they come out of the oven. Try also brushing on broiled or grilled fish or chicken near end of cooking.

Be in touch!
South River Miso Company
888 Shelburne Falls Road
Conway, MA 01341
PH: 413.369.4057
FX: 413.369.4299

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